Refine our uniquness.

Chief Executive Officer Naohiko Harada

With the reorganization of Create Restaurants Group on September 1, 2016, four companies (RC Japan Co. Ltd., Create Kissho Inc., Shanghai Bishoku Chushin Co. Ltd., and some outlets of Create Restaurants Inc. in the Tokyo area) merged to become Create Dining Inc., a company specializing in the restaurant business.
In September 2020, Create Bayside Inc., which operates multiple restaurants in the commercial complex IKSPIARI, and Kiya Foods Co. Ltd., which operates Udon and Soba restaurants "Ginza Kiya" with more than 40 years of history, joined Create Dining Inc. And in September 2023, a newly reorganized group organization, Route 9G Inc., which operates Singaporean Chicken Rice Restaurant "Hainan Jeefan Shokudo", a specialty of Singaporean national food, joined Create Dining Inc. We have started the business to grow stronger than ever.

We operate diverse brands with staff trained at various companies. However, we value the same fundamental principle.
The principle is "to notice what a guest wants and provide the service in advance," "to respect colleagues who work with you," and "to provide guests and community with deliciousness and comfort."
I hope all of our staff will honor the policy and grow themselves as a "food" professional to build the new chapter of this company.